Iranian Dates

About 400 varieties of dates are cultivated in Iran, but only some of them, are mentioned below, because their tastes compose the major kinds.

 

Sayer Dates:


This semi-dried date grows in the khozestan region. The coloring of this kind is dark brown and it is purchased by many countries. Rating: ★★★★★ (5.0)

Piarom Date (piyarom):


This semi-dried grows in Hormozgan region. The coloring of this kind is dark brown and it has a unique taste. The skin of piarom date is thin. The piarom date has a kind of sugar which is acceptable for diabetic people. Rating: ★★★★★ (5.0)

Zahedi Date:


This dried date grows in Fars and Khozestan regions. The coloring of this variety is yellow. The zahedi date is used for industrial purpose because of its high sugar content. Rating: ★★★★★ (5.0)

Kabkab Date:


This fresh date grows in Fars regions. The coloring of this variety is black and its taste is very delicious. Rating: ★★★★★ (5.0)

 

Mazafati Date:


This fresh date grows in Kerman region. The coloring of this kind variety is black and its taste is very delicious. Rating: ★★★★★ (5.0)
 

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