Iranian Raisins

Iranian raisins come in different colors and are differentiated according to the drying procedure. The major kinds are below:

 

Dark Raisins:

This kind is prepared by drying the fruit in full sun and results in a dark color. Rating: ★★★★★ (5.0)

Golden Raisins:

This kind is oven-dried and then sulfur is added to preserve its color. Rating: ★★★★★ (5.0)

Sultana Raisins:

This kind is brown and is the most popular variety. Rating: ★★★★★ (5.0)

Green Raisins:

This kind is naturally green, but sulfur is added to bring out a brighter color. Rating: ★★★★★ (5.0)

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